Maple Cinnamon Latte Recipe
Warm cinnamon and maple rise with the steam of freshly brewed coffee, wrapped in a cloud of creamy foam and finished with a swirl of whipped cream. It’s fall comfort in a cup!

Ingredients
- Concentrated coffee or espresso
- Dash of cinnamon
- 2 tablespoons maple syrup
- 1/4 teaspoon vanilla extract
- 1 cup milk
- Whipped cream
- Additional cinnamon for topping
Instructions
- Add a dash of cinnamon to your mug, then brew coffee directly into it following the instructions of your Mr. Coffee 4-in-1 Latte Maker. Stir in maple syrup and vanilla extract.
- Make the hot foam by adding milk to the frother, and froth until creamy.
- Pour frothed milk over coffee mixture, top with whipped cream, and sprinkle with more cinnamon. Enjoy!
Recipe by: @bevsbybeverly