Strawberry Coconut Frappe

Lush strawberry meets creamy coconut in this tropical frappe, finished with a bold coffee float for the perfect island-meets-iced-coffee moment.

Ingredients

• 2 tablespoons strawberry sauce
• 4 ounces coconut milk
• 1/2 cup freshly brewed coffee
• 1 cup ice
• Coconut flakes (optional)
• Whipped cream (optional)

Instructions

1. In a small bowl or cup, stir together coconut milk and strawberry sauce.
2. To the blending jar of your Mr. Coffee Frappe Maker, add ice and the coconut-strawberry mixture. Blend until smooth.
3. Pour the blended mixture into a glass and slowly top with freshly brewed coffee.
4. If desired, rim the glass with coconut flakes and add a dollop of whipped cream before serving. Enjoy!

Recipe by: @coffeebae97