Cookware

CALPHALON® CERAMIC NONSTICK:


How to Use:

  • Quick Wash: Before your first use, give the pan a quick hand wash with mild dish soap and a soft sponge.
  • Cooking Temperature: Our pans are designed to optimally retain heat. Use them on low to medium heat. Repeatedly overheating the pan can affect its non-stick performance.
  • Cooking Oils: Opt for high-smoke-point oils and avoid cooking sprays, which can leave sticky residue.
  • Utensils: While our pans are metal utensil safe, using silicone or wooden utensils will help prolong their nonstick performance.
  • Oven & Stovetops: Compatible with gas, electric, and glass stovetops and oven-safe up to 450°F (with or without the lid). Always use a potholder or oven mitt when handling hot pans.

How to Clean:

  • Easy Clean Up: Our pans are a breeze to clean—just use a soft sponge and warm, soapy water after each use. They’re also dishwasher safe. Avoid abrasive detergents, steel wool, or iron sponges.
  • Time to Cool Don’t plunge a hot pan into cold water as doing so can cause the pan to warp. Always allow your cookware to cool before washing.

How to Store:

  • Storage: Make sure the pan is clean and dry before storing. When stacking place a paper towel, napkin, or trivet in between each pan to protect from damage.

CALPHALON PREMIER STAINLESS STEEL

  • Heavy-gauge aluminum core distributes heat evenly, for exceptional browning, searing, and sauteing
  • Fully clad, 3-layer metal construction delivers performance and durability for years to come
  • Long handles stay cool on the stovetop
  • Oven-safe up to 450 degrees F, so you can easily go from stovetop to the oven
  • Dishwasher-safe for easy cleanup
  • Compatible with most stovetops, including induction, gas, electric, and glass
  • Lifetime warranty

Calphalon Premier cookware is dishwasher safe. Use automatic dishwashing detergent without bleach or citrus additives. However, before first use, hand wash your cookware with warm, sudsy water and dry thoroughly. Use a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. For better cooking results, preheat the pan using the setting you intend to use when cooking, before adding butter or oil. We recommend not using aerosol cooking sprays as they contain a chemical propellant that is difficult to remove. Instead, use an oil mister with olive or vegetable oil, or dab a bit of oil on a paper towel and carefully wipe the interior of the pan. After cooking, allow pans to cool completely before washing. Premier Nonstick

 

CALPHALON PREMIER NONSTICK

  • Built to last, with 40% longer-lasting nonstick (vs. Calphalon Classic)
  • Metal-utensil-safe with a durable, 3-layer nonstick interior
  • Long handles stay cool on the stovetop
  • Tempered glass lids
  • Oven-safe up to 450 degrees F, so you can easily go from stovetop to the oven
  • Dishwasher-safe for easy cleanup
  • Compatible with most stovetops, including gas, electric, and glass
  • Lifetime warranty

Calphalon Premier cookware is dishwasher safe. Use automatic dishwashing detergent without bleach or citrus additives. However, before first use, hand wash your cookware with warm, sudsy water and dry thoroughly. Use a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. For better cooking results, preheat the pan using the setting you intend to use when cooking, before adding butter or oil. We recommend not using aerosol cooking sprays as they contain a chemical propellant that is difficult to remove. Instead, use an oil mister with olive or vegetable oil, or dab a bit of oil on a paper towel and carefully wipe the interior of the pan. After cooking, allow pans to cool completely before washing.

 

CALPHALON PREMIER SPACE SAVING STAINLESS STEEL

  • Stacks smaller and nests in any order**, saving up to 30% more space*
  • Heavy-gauge aluminum core distributes heat evenly, for exceptional browning, searing, and sautéing
  • Fully-clad, 3-layer metal construction delivers performance and durability for years to come
  • Long handles stay cool on stovetop
  • Oven-safe up to 450 degrees F, so you can easily go from stovetop to the oven; dishwasher-safe for easy cleanup
  • Compatible with most stovetops, including induction, gas, electric, and glass
  • Lifetime warranty

*Average space saved vs. like non-stacking Calphalon® cookware items when stacked with like diameter Premier(TM) Space Saving items

**Cookware must have same diameter

Calphalon Premier Space Saving cookware is dishwasher safe. Use automatic dishwashing detergent without bleach or citrus additives. However, before first use, hand wash your cookware with warm, sudsy water and dry thoroughly. Use a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. For better cooking results, preheat the pan using the setting you intend to use when cooking, before adding butter or oil. We recommend not using aerosol cooking sprays as they contain a chemical propellant that is difficult to remove. Instead, use an oil mister with olive or vegetable oil, or dab a bit of oil on a paper towel and carefully wipe the interior of the pan. After cooking, allow pans to cool completely before washing. To keep cookware looking its best, use care when stacking pans and covers — do not slide pans atop covers and avoid forceful impact while stacking.

 

CALPHALON PREMIER SPACE SAVING HARD ANODIZED NONSTICK

  • Stacks smaller and nests in any order**, saving up to 30% more space*
  • Built to last, with 40% longer-lasting nonstick (vs. Calphalon Classic)
  • Metal-utensil-safe, with a durable, 3-layer, nonstick interior
  • Long handles stay cool on the stovetop
  • Oven-safe up to 450 degrees F; dishwasher-safe for easy cleanup
  • Compatible with most stovetops, including gas, electric, and glass top
  • Lifetime warranty

*Average space saved vs. like non-stacking Calphalon® cookware items when stacked with like diameter Premier(TM) Space Saving items

**Cookware must have same diameter 

Calphalon Premier Space Saving cookware is dishwasher safe. Use automatic dishwashing detergent without bleach or citrus additives. However, before first use, hand wash your cookware with warm, sudsy water and dry thoroughly. Use a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. For better cooking results, preheat the pan using the setting you intend to use when cooking, before adding butter or oil. We recommend not using aerosol cooking sprays as they contain a chemical propellant that is difficult to remove. Instead, use an oil mister with olive or vegetable oil, or dab a bit of oil on a paper towel and carefully wipe the interior of the pan. After cooking, allow pans to cool completely before washing. To keep cookware looking its best, use care when stacking pans and covers — do not slide pans atop covers and avoid forceful impact while stacking.

 

PREMIER CERAMIC NONSTICK:


How to Use:

  • First Wash: Before first use, hand wash your cookware with warm, sudsy water and dry thoroughly.
  • Cooking Temperature: Calphalon Premier cookware is designed to optimally retain heat. Use them on low to medium heat. Repeatedly overheating the pan can affect its non-stick performance.
  • Cooking Oils: Opt for high-smoke-point oils and avoid cooking sprays, as they contain a chemical propellant that is difficult to remove.
  • Utensils: While Calphalon Premier cookware is metal utensil safe, using silicone or wooden utensils will help prolong their nonstick performance.
  • Oven & Stovetops: Compatible with all stovetops and oven-safe up to 500°F (with or without the lid). Always use a potholder or oven mitt when handling hot pans.

How to Clean:

  • Easy Clean Up: Calphalon Premier cookware is easy to clean, just use a soft sponge and warm, soapy water after each use. They’re also dishwasher safe. Avoid abrasive detergents, steel wool, or iron sponges.
  • Time to Cool Don’t plunge a hot pan into cold water as doing so can cause the pan to warp. Always allow your cookware to cool before washing.

How to Store:

  • Storage: Make sure the pan is clean and dry before storing. When stacking, place a paper towel, napkin, or trivet in between each pan to protect from damage.
  • Advanced PFOA-free nonstick is durable enough to withstand metal whisk, spoon and spatula use
  • Textured Sear Nonstick seals in flavor when browning or searing
  • Dishwasher safe for convenient cleanup
  • Ergonomic handles for a secure grip to make lifting easier and more comfortable
  • Oven safe to 500 F
  • Lifetime Warranty
  • Use nylon, coated, wooden, and metal utensils
  • Compatible with gas, electric, halogen or glass stovetops

Calphalon Williams-Sonoma Elite Nonstick cookware is dishwasher safe. However, before first use, hand wash your cookware with warm, sudsy water and dry thoroughly. For better cooking results, preheat the pan using the setting you intend to use when cooking, before adding butter or oil. We recommend not using aerosol cooking sprays as they contain a chemical propellant that is difficult to remove. Instead, use an oil mister with olive or vegetable oil, or dab a bit of oil on a paper towel and carefully wipe the interior of the pan. After cooking, allow pans to cool completely before washing.

CALPHALON SIGNATURE STAINLESS STEEL

  • Triple-layer aluminum core distributes heat evenly, for exceptional browning, searing, and sauteing
  • Fully clad, 5-layer metal construction delivers performance and durability for years to come
  • Oven-safe up to 500 degrees F, so you can easily go from the stovetop to the oven
  • Stainless steel long handles stay cool on the stovetop
  • Dishwasher-safe for easy cleanup
  • Tempered glass lids
  • Compatible with most stovetops, including induction, gas, electric, and glass
  • Lifetime warranty

Calphalon Signature Stainless Steel cookware is dishwasher safe. However, before first use, hand wash your cookware with warm, sudsy water and dry thoroughly. For better cooking results, preheat the pan using the setting you intent to use when cooking, before adding butter or oil. We recommend not using aerosol cooking sprays as they contain a chemical propellant that is difficult to remove. Instead, use and oil mister with olive or vegetable oil or dab a bit of oil on a paper towel and carefully wipe the interior of the pan. After cooking, allow pans to cool completely before washing. To restore the shine to the stainless steel, you may also use Bar Keeper's Friend® cleanser (or other polish made especially for stainless steel) and a non-abrasive sponge or soft bristle brush.

 

CALPHALON SIGNATURE NONSTICK

  • Built to last, with a 1.5x more durable nonstick interior (vs Calphalon Classic)
  • Heavy-gauge, hard-anodized aluminum construction heats evenly for precision cooking and performance
  • Oven-safe up to 500 degrees F, so you can easily go from stovetop to the oven
  • Metal-utensil-safe, with a durable, PFOA-free, 3-layer nonstick interior
  • Stainless steel long handles stay cool on the stovetop
  • Dishwasher-safe for easy cleanup
  • Tempered glass lids
  • Lifetime warranty
  • Dishwasher safe

Calphalon Nonstick cookware is dishwasher safe. However, before first use, hand wash your cookware with warm, sudsy water and dry thoroughly. For better cooking results, preheat the pan using the setting you intent to use when cooking, before adding butter or oil. We recommend not using aerosol cooking sprays as they contain a chemical propellant that is difficult to remove. Instead, use and oil mister with olive or vegetable oil or dab a bit of oil on a paper towel and carefully wipe the interior of the pan. After cooking, allow pans to cool completely before washing.

CALPHALON CONTEMPORARY STAINLESS STEEL

  • Heavy-gauge, full aluminum core for even heating
  • Brushed stainless steel interior and exterior
  • Stainless steel loop handles
  • Dishwasher safe
  • Oven and broiler safe
  • Lifetime Warranty
  • Use nylon, coated, wooden, and metal utensils
  • Compatible with electric, halogen, gas, glass, and induction cooktops

Dishwasher safe. Use automatic dishwashing detergent without bleach or citrus additives. However, we recommend hand washing to preserve the luster of the stainless steel. Hand wash using a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. Use Specific for automatic dishwashers. To restore the shine to the stainless steel, you may also use Bar Keeper’s Friend® cleanser (or other polish made especially for stainless steel) and a non-abrasive sponge or soft-bristle brush. 

 

CALPHALON CONTEMPORARY NONSTICK

  • Triple layer, PFOA-free nonstick for lasting release
  • Heavy-gauge, hard-anodized aluminum for even heating
  • Dishwasher safe
  • Long, cast stainless steel handle stays cool while you're cooking on the stovetop
  • Oven safe to 450 F
  • Lifetime Warranty
  • Compatible with electric, halogen, gas, and glass cooktops
  • Use nylon, coated, wooden, and metal utensils

Dishwasher safe. Use automatic dishwashing detergent without bleach or citrus additives. Hand wash the interior nonstick surface of the pan with a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. To remove difficult residues, use Soft Scrub liquid cleanser then hand wash in hot, sudsy water. Hand wash the exterior hard-anodized surface of the pan with a liquid dishwashing detergent and a non-abrasive pad or sponge.

CALPHALON TRI-PLY STAINLESS STEEL

  • Heavy-gauge, full aluminum core for even heating
  • Beautiful polished stainless steel exterior
  • Long stainless steel handles stay cool on the stovetop
  • Dishwasher safe
  • Oven and broiler safe
  • Lifetime Warranty
  • Compatible with gas, electric, glass top, and induction stovetops
  • Use nylon, coated, wooden, and metal utensils

Dishwasher safe. Use automatic dishwashing detergent without bleach or citrus additives. However, we recommend hand washing to preserve the luster of the stainless steel. Hand wash using a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. Use Specific dishwashing detergent for automatic dishwashers. To restore the shine to the stainless steel, you may also use Bar Keeper’s Friend® cleanser (or other polish made especially for stainless steel) and a non-abrasive sponge or soft-bristle brush.

 

CALPHALON TRI-PLY COPPER

  • Copper exterior with fast-heating aluminum core
  • Stainless steel cool touch long handles
  • Oven and broiler safe
  • Lifetime warranty

About Copper Cookware

Copper develops a natural patina, or green/brown film, on the surface when exposed to moisture. Although this patina will not degrade the performance of the cookware, it will cause the exterior of the pan to lose its shine.

Caring for Your Copper Cookware

To remove the patina, and restore the copper's shine, use a cleaning product like Bar Keeper's Friend®. For your convenience, we've included a sample. Simply apply cleaner to a sponge and work in circular motions on the outside surface of the cookware. Rinse and dry completely before storing. To maintain a lustrous finish, polish the outside of your cookware using the method described above once a month. Another alternative is to apply a light coat of food grade mineral oil to the exterior, which must be washed off prior to cooking.

  • Five layer construction with copper core
  • Long cast stainless steel handles stay cool on the stovetop
  • Dishwasher safe
  • Oven and broiler safe
  • Lifetime Warranty
  • Compatible with induction, gas, electric, halogen, and glass stove tops
  • Use nylon, coated, metal, silicone, or wooden utensils

Dishwasher safe. Use automatic dishwashing detergent without bleach or citrus additives. However, we recommend hand washing to preserve the luster of the stainless steel. Hand wash using a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. Use Specific dishwashing detergent for automatic dishwashers. To restore the shine to the stainless steel, you may also use Bar Keeper’s Friend® cleanser (or other polish made especially for stainless steel) and a non-abrasive sponge or soft-bristle brush.

  • Made from heavy-gauge hard-anodized aluminum
  • Stainless steel long or loop handles
  • Oven safe to 450 F
  • Lifetime Warranty
  • Oven safe to 450 F
  • Compatible with gas, electric, halogen, and glass stovetops
  • Use nylon, coated, or wooden utensils when cooking

Hand wash only. NEVER place cookware in an automatic dishwasher, or use abrasive cleaning pads or cleansers that can damage the pan and void the warranty. Interior: Clean the interior nonstick surface of the pan with a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. Exterior: Clean the hard-anodized exterior surface of the pan with a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. Covers: Dishwasher safe.

CALPHALON CLASSIC STAINLESS STEEL

  • Impact-bonded aluminum base distributes heat evenly, for exceptional browning, searing, and sauteing
  • Stainless steel long handles stay cool on the stovetop
  • Convenient measuring marks, pour spouts, and straining covers allow you to cook with efficiency
  • Dishwasher-safe for easy cleanup
  • Oven-safe up to 450 degrees F, so you can easily go from stovetop to the oven
  • Tempered glass lids
  • Compatible with most stovetops, including induction, gas, electric, and glass
  • Lifetime warranty
  • Use nylon, coated, metal, or wooden utensils

Before first use, hand wash cookware with Bar Keepers Friend® and warm, sudsy water, then rinse well and dry thoroughly. For better cooking results, preheat the pan using the setting you intend to use when cooking, before adding butter or oil. We recommend not using aerosol cooking sprays as they contain a chemical propellant that is difficult to remove. Instead, use an oil mister with olive or vegetable oil, or dab a bit of oil on a paper towel and carefully wipe the interior of the pan. Use caution when using Calphalon cookware in the oven. Handles will become very hot. Always use a potholder or oven mitt to prevent burns when removing pans from the oven. After cooking, allow pans to cool completely before washing. Calphalon Classic TM stainless steel cookware is dishwasher safe when using automatic dishwashing detergent without bleach or citrus additives. However, hand washing is recommended. Use a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. Classic Nonstick

 

CALPHALON CLASSIC NONSTICK COOKWARE

  • Durable, PFOA-free, 2-layer nonstick interior prevents food from sticking and makes cleanup effortless
  • Hard-anodized aluminum cookware provides durability, even heating, and resists corrosion and warping
  • Stainless steel long handles stay cool on the stovetop
  • Convenient measuring marks, pour spouts, and straining covers allow you to cook with efficiency
  • Oven-safe up to 450 degrees F and safe to use on gas, electric, glass, and halogen stovetops
  • Tempered glass lids
  • Lifetime warranty
  • Use nylon, coated, or wooden utensils

Hand wash only. NEVER place cookware in an automatic dishwasher, or use abrasive cleaning pads or cleansers that can damage the pan and void the warranty. Interior: Clean the interior nonstick surface of the pan with a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. Exterior: Clean the hard-anodized exterior surface of the pan with a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. Before first use, hand wash your cookware with warm, sudsy water and dry thoroughly. For better results, preheat the pan using medium heat before adding butter or oil. Use caution when using Calphalon cookware in the oven. Handles will become very hot. Always use a potholder or oven mitt to prevent burns when removing pans from the oven. After cooking, allow pan to cool completely before washing. Do not use aerosol sprays or metal utensils on nonstick surface. 

 

CALPHALON CLASSIC NONSTICK NO BOIL OVER COOKWARE

  • Innovative No-Boil-Over inserts prevent messes and spills when making pasta, rice, potatoes, and beans; made from BPA-free silicone
  • Durable, PFOA-free, 2-layer nonstick interior prevents food from sticking and makes cleanup effortless
  • Hard-anodized aluminum cookware provides durability, even heating, and resists corrosion and warping
  • Stainless steel long handles stay cool on the stovetop
  • Convenient measuring marks, pour spouts, and straining covers allow you to cook with efficiency
  • Oven-safe up to 450 degrees F and safe to use on gas, electric, glass, and halogen stovetops
  • Tempered glass lids
  • Lifetime warranty
  • Use nylon, coated, or wooden utensils

No-Boil-Over Insert Use and Care:

Bring a pot with water to a boil; then, add food and gently place the no-boil-over insert inside of the pot. Ensure that the rim of the insert is touching the rim of the pot on all sides. Only use insert with water, and do not overfill the pot or place lid on top of the insert, as this may cause the pan to boil over. Once boiling, it is normal for water to flow through the center opening, but it will not spill out of the pot. Wood or silicone stirring utensils can be used to stir food through the center of the insert. Do not leave a boiling pot unattended for an extended period. Never place the insert in the oven, directly on the stove top or any other hot surface. Once cooking is complete, immediately turn off stove top and wait until boiling stops. Remove the insert by pulling up on both tabs, and always use caution as hot water can get caught in the edge of the insert. Do not use the insert as a strainer; instead, remove the insert and replace with the straining lid. To wash insert, hand wash with a liquid dishwashing detergent and brush, or place in the top rack of the dishwasher. Use dishwashing detergent without bleach or citrus additives. For more instructions and detailed recipes, visit Calphalon.com.

Cookware Use and Care:

Calphalon Classic™ nonstick cookware is hand wash only. Before first use, hand wash your cookware with warm, sudsy water and dry thoroughly. For better results, preheat the pan using medium heat before adding butter or oil. Use caution when using Calphalon cookware in the oven. Handles will become very hot. Always use a potholder or oven mitt to prevent burns when removing pans from the oven. After cooking, allow pan to cool completely before washing. Do not use aerosol sprays or metal utensils on nonstick surface.

 

CALPHALON CLASSIC STAINLESS STEEL NO BOIL OVER COOKWARE

  • Innovative No-Boil-Over inserts prevent messes and spills when making pasta, rice, potatoes, and beans; made from BPA-free silicone
  • Impact-bonded aluminum base distributes heat evenly, for exceptional browning, searing, and sauteing
  • Stainless steel long handles stay cool on the stovetop
  • Convenient measuring marks, pour spouts, and straining covers allow you to cook with efficiency
  • Dishwasher-safe for easy cleanup
  • Oven-safe up to 450 degrees F, so you can easily go from stovetop to the oven
  • Tempered glass lids • Compatible with most stovetops, including induction, gas, electric, and glass
  • Lifetime warranty
  • Use nylon, coated, metal, or wooden utensils

No-Boil-Over Insert Use and Care:

Bring a pot with water to a boil; then, add food and gently place the no-boil-over insert inside of the pot. Ensure that the rim of the insert is touching the rim of the pot on all sides. Only use insert with water, and do not overfill the pot or place lid on top of the insert, as this may cause the pan to boil over. Once boiling, it is normal for water to flow through the center opening, but it will not spill out of the pot. Wood or silicone stirring utensils can be used to stir food through the center of the insert. Do not leave a boiling pot unattended for an extended period. Never place the insert in the oven, directly on the stove top or any other hot surface. Once cooking is complete, immediately turn off stove top and wait until boiling stops. Remove the insert by pulling up on both tabs, and always use caution as hot water can get caught in the edge of the insert. Do not use the insert as a strainer; instead, remove the insert and replace with the straining lid. To wash insert, hand wash with a liquid dishwashing detergent and brush, or place in the top rack of the dishwasher. Use dishwashing detergent without bleach or citrus additives. For more instructions and detailed recipes, visit Calphalon.com.

Cookware Use and Care:

Before first use, hand wash cookware with Bar Keepers Friend® and warm, sudsy water, then rinse well and dry thoroughly. For better cooking results, preheat the pan using the setting you intend to use when cooking, before adding butter or oil. We recommend not using aerosol cooking sprays as they contain a chemical propellant that is difficult to remove. Instead, use an oil mister with olive or vegetable oil, or dab a bit of oil on a paper towel and carefully wipe the interior of the pan. Use caution when using Calphalon cookware in the oven. Handles will become very hot. Always use a potholder or oven mitt to prevent burns when removing pans from the oven. After cooking, allow pans to cool completely before washing. Calphalon Classic TM stainless steel cookware is dishwasher safe when using automatic dishwashing detergent without bleach or citrus additives. However, hand washing is recommended. Use a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush.

 

CALPHALON CLASSIC CERAMIC NONSTICK COOKWARE

  • Long-lasting, durable, PTFE- and PFOA-free, oil-infused ceramic 3x better nonstick release*
  • Hard-anodized aluminum cookware provides durability, even heating, and resists corrosion and warping
  • Stainless steel long handles stay cool on the stovetop
  • Oven-safe up to 450 degrees F and safe to use on gas, electric, glass, and halogen stovetops
  • Tempered glass lids
  • Limited 10 Year Warranty
  • Use nylon, coated, or wooden utensils

Hand wash only. NEVER place cookware in an automatic dishwasher, or use abrasive cleaning pads or cleansers that can damage the pan and void the warranty. Interior: Clean the interior ceramic nonstick surface of the pan with a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. Exterior: Clean the hard-anodized exterior surface of the pan with a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush.

  • Durable cast iron heats up evenly and retains heat longer
  • Pre-seasoned surface helps prevent sticking for easy food release
  • Oversized handles for easy lifting
  • Oven and broiler safe
  • Lifetime Warranty
  • Compatible with gas, electric, glass, and induction stovetops

Calphalon Pre-Seasoned cast iron cookware is hand wash only. Before first use, rinse with hot water and dry thoroughly. Do not use soap. Before cooking, prepare the surface of cast iron with cooking spray or vegetable oil. After cooking, allow pan to cool completely before washing. Clean the cast iron pan with a stiff brush and hot water, do not use soap. Towel dry immediately. While the pan is still warm, apply a light coat of cooking spray or vegetable oil, then swipe any access with a paper towel.

SELECT BY CALPHALON STAINLESS STEEL COOKWARE

  • Impact bonded aluminum base distributes heat evenly, for exceptional browning, searing, and sautéing
  • Long silicone handles stay cool on the stovetop
  • Dishwasher-safe for easy cleanup
  • Oven-safe up to 400 degrees F, so you can easily go from the stovetop to the oven
  • Tempered glass lids
  • Use nylon, coated, metal, or wooden utensils
  • Compatible with most stovetops, including induction, gas, electric, and glass
  • Covered by a 10-year limited warranty

Select by Calphalon stainless steel cookware is dishwasher safe. Use automatic dishwashing detergent without bleach or citrus additives. However, before first use, hand wash your cookware with warm, sudsy water and dry thoroughly. Use a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. For better cooking results, preheat the pan using the setting you intend to use when cooking, before adding butter or oil. We recommend not using aerosol cooking sprays as they contain a chemical propellant that is difficult to remove. Instead, use an oil mister with olive or vegetable oil, or dab a bit of oil on a paper towel and carefully wipe the interior of the pan. After cooking, allow pans to cool completely before washing.

 

SELECT BY CALPHALON NONSTICK COOKWARE

  • Durable, 2-layer nonstick interior prevents food from sticking and makes cleanup effortless
  • Hard-anodized aluminum cookware is durable and resists corrosion and warping
  • Dishwasher-safe for easy cleanup, and oven-safe up to 400 degrees F, so you can easily go from the stovetop to the oven
  • Tempered glass lids
  • Covered by a limited 10-year warranty
  • Use nylon, coated, or wooden utensils
  • Compatible with gas, electric, halogen, and glass stovetops

Select by Calphalon nonstick cookware is dishwasher safe. Use automatic dishwashing detergent without bleach or citrus additives. However, before first use, hand wash your cookware with warm, sudsy water and dry thoroughly. Use a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. For better cooking results, preheat the pan using the setting you intend to use when cooking, before adding butter or oil. We recommend not using aerosol cooking sprays as they contain a chemical propellant that is difficult to remove. Instead, use an oil mister with olive or vegetable oil, or dab a bit of oil on a paper towel and carefully wipe the interior of the pan. After cooking, allow pans to cool completely before washing.

 

SELECT BY CALPHALON SPACE SAVING NONSTICK COOKWARE

  • Saves up to 30% more space by stacking smaller and nesting in any order* (*Average space saved vs. like non-stacking Calphalon cookware items)
  • Durable, 2-layer nonstick interior prevents food from sticking and makes cleanup effortless
  • Hard-anodized aluminum cookware is durable and resists corrosion and warping
  • Long silicone handles stay cool on the stovetop
  • Dishwasher-safe for easy cleanup Oven-safe up to 400 degrees F, so you can easily go from the stovetop to the oven
  • Tempered glass lids
  • Covered by a 10-year limited warranty

Select by Calphalon nonstick is dishwasher safe. Use automatic dishwashing detergent without bleach or citrus additives. However, before first use, hand wash your cookware with warm, sudsy water and dry thoroughly. Use a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. For better cooking results, preheat the pan using the setting you intend to use when cooking, before adding butter or oil. We recommend not using aerosol cooking sprays as they contain a chemical propellant that is difficult to remove. Instead, use an oil mister with olive or vegetable oil, or dab a bit of oil on a paper towel and carefully wipe the interior of the pan. After cooking, allow pans to cool completely before washing. To keep cookware looking its best, use care when stacking pans and covers — do not slide pans atop covers and avoid forceful impact while stacking.

 

SELECT BY CALPHALON SPACE SAVING STAINLESS STEEL COOKWARE

  • Saves up to 30% more space by stacking smaller and nesting in any order* (*Average space saved vs. like non-stacking Calphalon cookware items)
  • Impact-bonded aluminum base distributes heat evenly, for exceptional browning, searing, and sautéing
  • Long silicone handles stay cool on the stovetop
  • Dishwasher-safe for easy cleanup
  • Oven-safe up to 400 degrees F, so you can easily go from the stovetop to the oven
  • Tempered glass lids
  • Compatible with most stovetops, including induction, gas, electric, and glass
  • Covered by a 10-year limited warranty

Select by Calphalon stainless steel cookware is dishwasher safe. Use automatic dishwashing detergent without bleach or citrus additives. However, before first use, hand wash your cookware with warm, sudsy water and dry thoroughly. Use a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. For better cooking results, preheat the pan using the setting you intend to use when cooking, before adding butter or oil. We recommend not using aerosol cooking sprays as they contain a chemical propellant that is difficult to remove. Instead, use an oil mister with olive or vegetable oil, or dab a bit of oil on a paper towel and carefully wipe the interior of the pan. After cooking, allow pans to cool completely before washing. To keep cookware looking its best, use care when stacking pans and covers — do not slide pans atop covers and avoid forceful impact while stacking.

 

SELECT BY CALPHALON OIL INFUSED CERAMIC NONSTICK COOKWARE

  • A great way to cook and eat healthier, this PFOA- and PTFE-free cookware with olive oil-infused ceramic nonstick coating lets you cook without adding oil or butter to the pan
  • Delivers 3x better nonstick release than current Calphalon Ceramic Cookware—making cooking and cleanup easier than ever
  • Cookware constructed from enameled aluminum, and features a long comfort-grip handle that stays cool while cooking on the stovetop
  • Hand wash recommended; oven-safe up to 400 degrees Fahrenheit; and protected by Calphalon's 5-Year Limited Warranty
  • Contains no harmful lead, cadmium, copper, nickel, chromium, iron, or any other heavy metals
  • Use nylon, coated, or wooden utensils

Hand wash only. NEVER place cookware in an automatic dishwasher, or use abrasive cleaning pads or cleansers that can damage the pan and void the warranty. Interior: Clean the interior ceramic nonstick surface of the pan with a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. Exterior: Clean the exterior surface of the pan with a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush.

 

SELECT BY CALPHALON CAST IRON COOKWARE

  • Durable cast iron heats up evenly and retains heat longer
  • Pre-seasoned surface helps prevent sticking for easy food release
  • Oversized handles for secure and easy lifting
  • Oven and broiler safe
  • 10 Year Warranty
  • Compatible with gas, electric, glass top, and induction stovetops

Select by Calphalon cast iron cookware is hand wash only. Before first use, rinse with hot water and dry thoroughly. Do not use soap. Before cooking, prepare the surface of your Select by Calphalon cast iron with cooking spray or vegetable oil. After cooking, allow pan to cool completely before washing. Clean the cast iron pan with a stiff brush and hot water, do not use soap. Towel dry immediately. While the pan is still warm, apply a light coat of cooking spray or vegetable oil, then swipe any access with a paper towel.

SIMPLY CALPHALON STAINLESS STEEL

  • Impact-bonded aluminum base for even heating
  • Comfortable silicone handles stay cool on the stovetop
  • Dishwasher safe
  • Oven safe to 400 F
  • Covered by a 10-year warranty
  • Compatible with gas, electric, halogen, glass and induction stovetops
  • Use nylon, coated, wood, or metal utensils when cooking

Dishwasher safe. However, we recommend hand washing to preserve the luster of the stainless steel. Hand wash using a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. Use Specific dishwashing detergent for automatic dishwashers. To restore the shine to the stainless steel, you may also use Bar Keeper’s Friend® cleanser (or other polish made especially for stainless steel) and a non-abrasive sponge or soft-bristle brush.

 

SIMPLY CALPHALON NONSTICK

  • Hard-anodized aluminum cookware provides durability, even heating, and resists corrosion and warping
  • Durable, PFOA-free, 2-layer nonstick interior prevents food from sticking and makes cleanup effortless
  • Long silicone handles stay cool on the stovetop
  • Oven-safe up to 400 degrees F, so you can easily go from stovetop to oven
  • Tempered glass lids
  • Covered by a 10-year warranty
  • Use nylon, coated, or wooden utensils

Hand wash only. NEVER place cookware in an automatic dishwasher, or use abrasive cleaning pads or cleansers that can damage the pan and void the warranty. Interior: Clean the interior nonstick surface of the pan with a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. Exterior: Clean the hard-anodized exterior surface of the pan with a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush.

 

SIMPLY CALPHALON EASY SYSTEM

  • Nonstick interior for easy release and cleanup
  • Handles with easy-to-grip silicone inset stay cool on the stovetop
  • Hard anodized aluminum for even heating
  • Tempered glass lids with silicone rims
  • Oven safe to 450 F
  • Full Lifetime Warranty

Hand wash only. NEVER place cookware in an automatic dishwasher, or use abrasive cleaning pads or cleansers that can damage the pan and void the warranty. Interior: Clean the interior nonstick surface of the pan with a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. Exterior: Clean the hard-anodized exterior surface of the pan with a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush.

 

SIMPLY CALPHALON ENAMEL NONSTICK

  • Durable nonstick interior releases foods easily
  • Even-heating aluminum construction with black gloss exterior
  • Comfortable silicone handles stay cool on the stovetop
  • Oven safe to 400 F
  • Covered by a 10-year warranty
  • Compatible with gas, electric, halogen, and glass stovetops
  • Use nylon, coated, or wooden utensils

Hand wash only. NEVER place cookware in an automatic dishwasher, or use abrasive cleaning pads or cleansers that can damage the pan and void the warranty. Interior: Clean the interior nonstick surface of the pan with a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. Exterior: Clean the hard-anodized exterior surface of the pan with a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush.

 

SIMPLY CALPHALON ENAMEL CAST IRON

  • Maintains heat for flavorful results
  • Heats evenly and consistently
  • Easy to clean black matte interior
  • Dishwasher safe
  • Oven and broiler safe
  • Covered by a 10-year warranty
  • Compatible with gas, electric, halogen, glass and induction stovetops
  • Use nylon, coated, wood, or metal utensils when cooking

Dishwasher safe. However, we recommend hand washing to preserve the like-new appearance of the enamel.

CALPHALON TRIVETS


  • Use: Place the trivet on a stable, flat surface and place the hot dish on top of the trivet. Always use oven mitts or potholders to handle hot dishes when placing them on the trivet to prevent burns. Ensure the trivet fully supports the base of any dish placed on it. Avoid using dishes that exceed the trivet size. Trivet is not safe for oven or stovetop use.
  • Cleaning: Dishwasher safe

COOKING WITH CALPHALON STAINLESS STEEL

  • Impact-bonded aluminum base for even heating
  • Comfortable silicone grip handles stay cool on the stovetop
  • Dishwasher-safe
  • Oven-safe to 400 degrees Fahrenheit
  • Tempered glass covers
  • Calphalon cookware set is safe for use with all utensils
  • Cook on gas, electric, ceramic or induction stovetops
  • Full 10-year warranty

Dishwasher safe. However, we recommend hand washing to preserve the luster of the stainless steel. Hand wash using a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. Use Specific dishwashing detergent for automatic dishwashers. To restore the shine to the stainless steel, you may also use Bar Keeper’s Friend® cleanser (or other polish made especially for stainless steel) and a non-abrasive sponge or soft-bristle brush. Cooking with Calphalon Refined Stainless

 

COOKING WITH CALPHALON REFIEND STAINLESS

  • Superior Heat Conduction
  • Idea for Searing and Browning
  • Dishwasher Safe
  • Oven and Broiler Safe
  • Lifetime Warranty
  • Long Handles are Stay Cool Stainless Steel
  • Tempered Glass Lids with Solid Cast Stainless Steel Handles
  • Safe for use with all utensils
  • Cook on gas, electric, ceramic or induction stovetops

Dishwasher safe. However, we recommend hand washing to preserve the luster of the stainless steel. Hand wash using a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. Use Specific dishwashing detergent for automatic dishwashers. To restore the shine to the stainless steel, you may also use Bar Keeper’s Friend® cleanser (or other polish made especially for stainless steel) and a non-abrasive sponge or soft-bristle brush. Cooking with Calphalon Nonstick

 

COOKING WITH CALPHALON NONSTICK

  • Smooth, nonstick interior for easy food release and cleanup
  • Comfortable silicone grip handles stay cool on the stovetop
  • Oven safe to 400 F
  • Full 10 Year Warranty
  • Compatible with gas, electric, halogen, and glass stovetops
  • Please use nylon, coated, or wooden utensils when cooking

Hand wash only. NEVER place cookware in an automatic dishwasher, or use abrasive cleaning pads or cleansers that can damage the pan and void the warranty. Interior: Clean the interior nonstick surface of the pan with a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. Exterior: Clean the hard-anodized exterior surface of the pan with a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. Cooking with Calphalon Ceramic Nonstick

 

COOKING WITH CALPHALON CERAMIC NONSTICK

  • PFOA-free and PTFE-free
  • Releases food easily for fast cleanup
  • Stay-cool silicone grip handles
  • Safe for use with nylon, coated or wooden utensils
  • Oven safe to 400F. Not safe for broiler use
  • Hand wash only. Not dishwasher safe

Cooking with Calphalon ceramic nonstick cookware is hand wash only. Before first use hand wash your cookware with warm, sudsy water and dry thoroughly. For better cooking results, preheat the pan using the setting you intend to use when cooking, before adding butter or oil. We recommend not using aerosol cooking sprays or metal utensils on nonstick surface. After cooking, allow pans to cool completely before washing. Cooking with Calphalon Enamel

 

COOKING WITH CALPHALON ENAMEL

  • Nonstick interior for easy food release and faster cleanup
  • Comfortable silicone grip handles stay cool on the stovetop
  • Oven safe to 400 degrees Fahrenheit
  • Tempered glass covers
  • Use nylon, coated, or wooden utensils
  • Hand washing is recommended for this aluminum cookware set
  • Cook on gas, electric or ceramic stovetops
  • Full 10-year warranty

Cooking with Calphalon ceramic nonstick cookware is hand wash only. Before first use hand wash your cookware with warm, sudsy water and dry thoroughly. For better cooking results, preheat the pan using the setting you intend to use when cooking, before adding butter or oil. We recommend not using aerosol cooking sprays or metal utensils on nonstick surface. After cooking, allow pans to cool completely before washing.

CALPHALON KITCHEN ESSENTIALS STAINLESS STEEL

  • Stainless steel with impact-bonded aluminum bases
  • Stay-cool silicone grip handles
  • Dishwasher safe for easy cleanup
  • Oven safe to 400 F
  • Full 10 Year Warranty
  • Compatible with gas, electric, halogen, glass and induction stovetops
  • Use nylon, coated, wood, or metal utensils when cooking

Dishwasher safe. However, we recommend hand washing to preserve the luster of the stainless steel. Hand wash using a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. Use Specific dishwashing detergent for automatic dishwashers. To restore the shine to the stainless steel, you may also use Bar Keeper’s Friend® cleanser (or other polish made especially for stainless steel) and a non-abrasive sponge or soft-bristle brush. Kitchen Essentials Nonstick

 

CALPHALON KITCHEN ESSENTIALS NONSTICK

  • Easy-release nonstick interior
  • Stay-cool silicone grip handles
  • Durable, hard-anodized aluminum heats evenly
  • Oven Safe to 400F
  • Compatible with gas, electric, halogen, and glass stovetops
  • Please use nylon, coated, or wooden utensil when cooking

Hand wash only. NEVER place cookware in an automatic dishwasher, or use abrasive cleaning pads or cleansers that can damage the pan and void the warranty. Interior: Clean the interior nonstick surface of the pan with a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. Exterior: Clean the hard-anodized exterior surface of the pan with a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. Kitchen Essentials Ceramic Nonstick

 

CALPHALON KITCHEN ESSENTIALS CERAMIC NONSTICK  

  • Eco-friendly PFOA/ PTFE-free nonstick
  • Easy-release white ceramic nonstick interior for fast cleanup
  • Black coated aluminum exterior
  • Oven safe to 400 F
  • Limited 5 Year Warranty
  • Compatible with gas, electric, halogen, and glass stovetops
  • Use nylon, coated, wood, or metal utensils when cooking

Kitchen Essentials ceramic nonstick cookware is hand wash only. Before first use hand wash your cookware with warm, sudsy water and dry thoroughly. For better cooking results, preheat the pan using the setting you intend to use when cooking, before adding butter or oil. We recommend not using aerosol cooking sprays or metal utensils on nonstick surface. After cooking, allow pans to cool completely before washing. Kitchen Essentials Aspire

 

CALPHALON KITCHEN ESSENTIALS ASPIRE

  • Multi-layer, high-performance nonstick
  • Heavy-gauge, hard-anodized aluminum construction
  • Long metal handle stays cool on the stovetop
  • Oven safe to 450 F
  • Compatible with gas, electric, halogen, and glass stovetops
  • Use nylon, coated, or wooden utensil when cooking
  • Full Lifetime Warranty

Hand wash only. NEVER place cookware in an automatic dishwasher, or use abrasive cleaning pads or cleansers that can damage the pan and void the warranty. Interior: Clean the interior nonstick surface of the pan with a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. Exterior: Clean the hard-anodized exterior surface of the pan with a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. Covers: Dishwasher safe.

CALPHALON ONE INFUSED ANODIZED

  • Cast stainless-steel stays cool long handles.
  • Advanced-release polymer penetrates below surface
  • Metal surface sears and releases
  • Oven safe to 450 degrees F
  • Hand wash only
  • Lifetime warranty

Hand wash only. NEVER place cookware in an automatic dishwasher, or use abrasive cleaning pads or cleansers that can damage the pan and void the warranty. Interior: Clean the interior nonstick surface of the pan with a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. Exterior: Clean the hard-anodized exterior surface of the pan with a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. 

 

CALPHALON ONE NONSTICK

  • Advanced-release polymer penetrates below surface
  • Metal surface sears and releases
  • Stay cool cast stainless-steel ergonomic long handles
  • Oven safe to 450 degrees F
  • Hand wash only

Hand wash only. NEVER place cookware in an automatic dishwasher, or use abrasive cleaning pads or cleansers that can damage the pan and void the warranty. Interior: Clean the interior nonstick surface of the pan with a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. Exterior: Clean the hard-anodized exterior surface of the pan with a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush.

  • Dishwasher safe
  • Made from heavy-gauge hard-anodized aluminum
  • Stay-cool stainless steel long handles; quadruple riveted stainless steel loop handles
  • PFOA-free nonstick
  • Oven safe to 500°F
  • Full Lifetime Warranty
  • Compatible with gas, electric, halogen, and glass stove tops
  • Use nylon, coated, or wooden utensils

Dishwasher safe. Hand wash the interior nonstick surface of the pan with a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush. To remove difficult residues ON THE INTERIOR ONLY, use Soft Scrub® liquid cleanser then hand wash in hot, sudsy water. Hand wash the exterior hard-anodized surface of the pan with a liquid dishwashing detergent and a non-abrasive pad or sponge. DO NOT use abrasive cleansers or cleaning pads as they will damage cookware. Use automatic dishwashing detergent such as Specific dishwashing detergent without bleach or citrus additives. Use liquid dishwashing detergent and non-abrasive sponges, such as a Scotch-Brite™ Dobie™ or blue Scotch-Brite™ scrub sponge.